Food
Allergen: We
understand the challenges facing the community of
people who struggle with food allergies or have to
manage food and beverage sensitivities in their lives.
We know how difficult it is to eat safely, especially
when eating out. Your options are severely limited
because of the absence of available information. It is
important that you are aware that milk, eggs, tree
nuts, seafood, soy, wheat, sesame products, crustacean
shellfish, fish, sulfites and other allergens are
present in our restaurant. We ask that when placing
your order you alert your server and the manager on
duty to your food or beverage allergy or sensitivity.
The more information relating to your specific needs
you can provide, the better we can attempt to protect
you. We will then try our best to avoid any accidental
cross-contact, but we do not have separate equipment
dedicated for the preparation of allergen based food
requests. All food in our establishment may come into
contact with surfaces, fryers, grills, utensils or
other equipment that have previously contacted an
allergen. We cannot guarantee the accuracy of
ingredient information or the possibility that an
ingredient might be transferred among food items and
must disclaim any liability regarding the accuracy of
such information. It is a good idea to remind your
server or manager about your request when your food
arrives at the table or doing take-out in order to
confirm that you are receiving the correct dish.
If you have any questions about ingredients, please
ask to speak with our restaurant manager.
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